Product Description:

Pattisha Roll is a premium variation of traditional soan papdi, crafted into soft, flaky layers and rolled with a rich filling of cashew and pistachio. Known for its melt-in-the-mouth texture and royal taste, this sweet combines the lightness of patisa with the richness of dry fruits. Perfect for festive gifting, weddings, and premium sweet assortments.

Ingredients / Composition:
Gram flour (besan), refined flour (maida), desi ghee, sugar, cashew (kaju), pistachio (pista), cardamom (elaichi)

Storage Instructions (Long – Customer Guidance)

Store in a cool and dry place in an airtight container. Keep away from moisture and heat. Best consumed within 10–15 days for best texture and taste.