Product Description:

Vanaspati Pattisha is a traditional flaky Indian sweet similar to soan papdi, prepared using gram flour and refined flour blended with sugar syrup and vanaspati instead of desi ghee. It has a light, crispy texture and mildly sweet taste, making it an affordable yet delicious option for daily consumption, bulk orders, and festive distribution.

Ingredients / Composition:
Gram flour (besan), refined flour (maida), vanaspati (vegetable fat), sugar, cardamom (elaichi), almond (optional), pistachio (optional)

Storage Instructions (Long – Customer Guidance)

Store in a cool and dry place in an airtight container. Keep away from moisture and heat. Best consumed within 15–20 days.